On 6 January we have Epiphany, and on January 20th we have St Agnes’ Eve, when virgins can dream of their future spouse.

From a culinary point of view this month the treat is forced rhubarb.

 

food in season in January

 

  • brill
  • Brussels sprouts
  • cabbage (red)
  • cabbage (savoy)
  • cabbage (white)
  • carrots
  • cauliflower
  • cavolo nero
  • celeriac
  • celeriac
  • celery
  • chard
  • clemantines
  • duck
  • endive (chicory)
  • goose
  • guinea fowl
  • haddock
  • hake
  • Jerusalem artichokes
  • John Dory
  • kale
  • kiwi fruit
  • kohlrabi
  • kumquats
  • leeks
  • lemons
  • limes
  • lychee
  • mackerel
  • monkfish
  • mussels
  • oranges (Seville)
  • oranges (blood)
  • parsnips
  • passion fruit
  • pheasant
  • pineapples
  • plaice
  • pomegranates
  • purple sprouting broccoli
  • rabbit
  • rhubarb (forced)
  • satsumas
  • scallops
  • sole (lemon)
  • squid
  • swede (ugh)
  • tangerines
  • truffles (white)
  • turbot
  • turnips (ugh)
  • venison
  • walnuts
  • vacherin mont d’or

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